Ingredients for two
- two salmon fillets
- three large potatoes
- extra virgin olive oil
- parsley garlic salt
In Preparation a greased baking dish lay the salmon fillets and cut the potatoes into wedges, place the garlic, salt, sprinkle with chopped parsley, add oil flush and put in oven at 250 degrees for half an hour. Easy easy no need even of the recipe, but delicious!
0 comments:
Post a Comment